Feople, Connects Food People

Topic	Replies	Views	Activity
Support this community by sharing it with your colleagues Announcements fstdesk Dear members and visitors, I request you tell about FSTDESK to your colleagues. This will help to grow this community. You can share below invite l…	6	1022	October 26, 2024
How to test for Aunthenticity of I+G and MSG Ingredients quality	6	255	March 21, 2025
High Hydrostatic Pressure Treatment of Meat Products Library meat , hhp , hydrostatic-pressure	6	1338	March 21, 2025
Chocolate panning and hard sugar panning Consulting panning , chocolate-panning , sugar-panning , hard-sugar-panning , food-science	10	2872	March 21, 2025
What are the common names or abreviations used for enumber Ingredients e-numbers	7	509	March 17, 2025
Why Liquid Glucose is used in Ice-cream? Ingredients ice-cream , glucose	9	1325	March 20, 2025
The Use of Ultrasound for Preventing Honey Crystallization Library honey , ultrasound , crystallization	4	1790	March 20, 2025
Fish and Fishery Products Hazards and Controls Guidance - Fourth Edition Library haccp , fish , fishery , hazards-and-controls	5	4401	March 19, 2025
NUTRIENT FINDER is available Now! Nutrition nutrient , nutrient-search , nutrient-database , nutrient-finder	28	6354	March 19, 2025
Gummy Candy Development Consulting gummy-candy	0	10	March 18, 2025
Silicon Dioxide Replacer Ingredients anticaking , silicon-dioxide	7	325	March 18, 2025
Kinetic Modeling of 1‐G Ethanol Fermentations Library fermentation , ethanol , kinetic-modelling	3	939	March 18, 2025
Nutrient Finder Windows and macOS Desktop Versions are Ready Nutrition nutrient-database , nutrient-finder , nutrient	8	1658	March 17, 2025
The Role of Endogenous Lipids in the Emulsifying Properties of Cocoa Library cocoa , food-science , emulsifying , endogenous-lipids	3	1028	March 17, 2025
Is Maltitol safe for kids? Ingredients maltitol , food-safety , polyols , sweeteners	9	2976	March 16, 2025
Cocoa CRISPR: Gene editing shows promise for improving the ‘chocolate tree’ Library chocolate , gene , crispr	3	955	March 16, 2025
Allulose in Australia Ingredients allulose	7	568	March 15, 2025
Cholestrol calculation for nutrition label Nutrition nutrition , cholestrol	10	435	March 15, 2025
Effect of environmental stresses on the survival and cytotoxicity of Shiga toxin-producing Escherichia coli Library shiga-toxin , escherichia-coli , cytotoxicity	3	1424	March 15, 2025
Stevia sweeteners, what's next? Ingredients stevia , sweeteners	12	1181	March 14, 2025
Nutritional labeling Nutrition nutrition , food-science , labelling , food-labeling	6	569	March 14, 2025
Implementation of Food Safety Management Systems along with Other Management Tools Library food-safety	6	4140	March 14, 2025
Function of tetrasodium diphosphate and trisodium diphosphate in meat Ingredients tetrasodium-diphosphate	7	1028	March 13, 2025
Omega 6:3 ratio, how much ALA equals EPA+DHA? Nutrition omega-3 , omega-6 , epa-dha	9	978	March 13, 2025
Testing the in vitro Effectiveness of Phosvitin and Carvacrol Against Four Pathogens Involved in Major Foodborne Outbreaks Library salmonella-enterica , mic , phosvitin , carvacrol	3	593	March 13, 2025
Gummies stick on production line Ingredients gummy , gummy-candy	8	501	March 12, 2025
How to increase omega absorption? Nutrition omega-3 , absorption	16	1158	March 12, 2025
Dietary Fiber and Availability of Nutrients: A Case Study on Yoghurt as a Food Model Library yoghurt , dietary-fiber	3	742	March 12, 2025
Suppliers for cream liqueur base Ingredients product-development , food-technology	2	7	March 11, 2025
Food Formulation and Nutrition Labeling in Google Sheets Nutrition nutrition , food-science	18	6887	March 11, 2025