Hi All!
What can we put to make Gummy Candy rather than sugar (let’s say we want to make sugar-free gummy candy)? And why?
Inulin and or palatinit. You must still add a little sweetener with. You need the bulking property of sugar as well as a sweetener to compensate for loss of sugar sweetness.
Contains maltitol syrup which is a sugar replacer but unfortunately has a laxative effect if you consume so much of the candy…
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Is this a gelatin based or pectin based gummy?
It’s gelatin based candy
You can try mixing arrowroot powder and stevia into the mix. it would increase the elasticity of the candy.