Which yeast used for cashew apple acetic fermantation
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5
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676
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February 12, 2024
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Required sugar substitute
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2
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556
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February 12, 2024
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Probiotics and prebiotics
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0
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263
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January 31, 2024
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Cup noodles shelf life
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6
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506
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January 22, 2024
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Cake shelf life
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4
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534
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January 16, 2024
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Blister frying peanut
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3
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403
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January 12, 2024
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Maize ogi product development
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1
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354
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January 1, 2024
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Vanilla Muffin
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6
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438
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December 18, 2023
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Anyone know why calcium propionate is barely used in beverages?
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2
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460
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December 16, 2023
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How i can reduce fats of chips
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16
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858
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December 15, 2023
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Request for Reference Materials: Compound Chocolate Manufacturing
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6
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1012
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December 15, 2023
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Non-dairy whipping cream
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1
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408
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December 1, 2023
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Roasted Peanut
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2
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801
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November 30, 2023
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Pizza dough making
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4
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1017
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November 23, 2023
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Shelf life in of chicken meat based products
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4
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483
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November 21, 2023
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Sunflower seed packing
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25
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3849
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November 13, 2023
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Expo 2023 - Which is better to attend
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2
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412
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November 1, 2023
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Vegan Instant pancake mix
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6
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581
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November 1, 2023
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Coating cashew nuts
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11
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2257
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November 1, 2023
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Dates turning sour in vegan nutrition bars
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20
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1258
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October 29, 2023
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Sticking of Baking Plates during wafer operation
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5
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1611
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October 29, 2023
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My egg free mayonnaise watery after few days
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4
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488
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October 24, 2023
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Important points of BRC 8.0 version
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0
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1312
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July 3, 2019
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Food prices, new genome editing techniques, food fraud prevention and more
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0
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588
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September 23, 2022
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"When it comes to food safety, never assume!"
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0
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462
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December 28, 2022
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EU Food Labeling Resources
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0
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463
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August 30, 2022
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Detection of Salmonella
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0
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263
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October 20, 2023
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Authentication and traceabilty of milk and milk products
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1
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866
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October 19, 2023
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Recipe for Jordan almonds
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4
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673
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October 19, 2023
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How to extend fresh noodle shelf life?
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3
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936
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October 19, 2023
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